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This has been on our glass pour list for years now. It’s a perfect short rib pairing that can stand up to many, many other dishes. Merlot, Cab Franc, and Cabernet Sauvignon blend that is just incredibly well done and very, very affordable. Dark cherries, blackberries, black/red plums, damp soil, cedar, baking chocolate, and subtle earthy or green herbal undertones makes it great with literally any cold weather dish. I’ll miss this wine.
This has been on our glass pour list for years now. It’s a perfect short rib pairing that can stand up to many, many other dishes. Merlot, Cab Franc, and Cabernet Sauvignon blend that is just incredibly well done and very, very affordable. Dark cherries, blackberries, black/red plums, damp soil, cedar, baking chocolate, and subtle earthy or green herbal undertones makes it great with literally any cold weather dish. I’ll miss this wine.